Rye Dining Table

Rye Dining Table

Design | Furniture | 2025

Partner
Vedel & Sønner
Photography
Ida Krøyer
Typology
Furniture
Year
2025

The table is an exercise in using one component. Top boards, aprons and legs are all cut from the same 40 mm stock, which means the workshop mills a single thickness and the finished object has a consistency of line that no amount of detailing could otherwise buy.

The joint does the rest. Each leg passes through the apron and is wedged from above with a contrasting oak key, so the fixing is visible on the upper surface as a small dark rectangle at each corner. Nothing is glued permanently. A single mallet takes the table apart into five pieces that fit through a standard doorway, which for a solid oak table at 240 cm is not a small consideration.

The silhouette from the side is a single unbroken line.
Each leg passes through the apron and is wedged from above.

The top is five boards, book-matched from one board across its width so the figure runs continuously. The end grain is left exposed and finished flush. There is no breadboard end and no edge profile — the arris is broken by hand and nothing more, so the table's silhouette from the side is a single unbroken line.

Finish is a hard-wax oil, three coats, and the table is expected to be re-oiled by whoever owns it rather than returned to a workshop. Water rings will appear. The oak will go from pale straw to a deep honey over roughly five years and then stop changing.

Rye is made in three lengths and in a version with the same construction in ash.

Vedel & Sønner | Furniture | 2025